Max’s Wine Dive recently opened in Denver featuring fantastic fried chicken next to an exceptional wine list and bubbly brunches on Sundays. However, if wine is not your thing, that’s no reason to skip the joint. The bar is now fully stocked and serves a variety of house-made cocktails that will complement any dish. General Manager Chris David prides himself on the bar’s unique twist on drinks that might seem ordinary at first. Reserve judgement until tasting. Read More.